Thanks to Tyler and Allie for this submission for San Francisco!  Looks great and Tyler starting to think like a foodie #chipofftheoldblock

Disappointed that the deck at the Blue Moose was under re-construction but it gave us the opportunity to check out Caffe Galleria in Lambertville who gladly let Murphy hang out during brunch.  Just a beautiful morning out on the porch and my breakfast burrito with sausage was really excellent.Excellent brunch in New Hope Pa at... Continue Reading →

I heard good things about the Station at Mt. Lakes and Connor and I really liked the place. Started with the Firecracker calamari as an app and then moved on to the panko crusted tilapia and the chicken and shrimp jambalaya - nice!  Sauce from the Jambalaya was special. Pictures below.In the Livingston area for... Continue Reading →

updated: 2/19/17Saturday night at Osteria Morini in Bernardsville where the appetizers stole the show.  We shared the BURRAT creamy mozzarella, with prosciutto, pickled persimmon, walnuts, saba. The Third appetizer was a calamari and shimp combo.  The meatballs were excellent and made from prosciutto and mortadella braised in pomodoro, fonduta, grilled rustic bread. What a glorious day Sunday in Hoboken with... Continue Reading →

Recommend the shrimp and calamari appetizer with a nice mayo sauce for dipping. Americana Dinner sets up my meeting in East Windsor, NJ.  Not your ordinary dinner. I had to update the Americana dinner with these excellent deviled eggs with salmon - really scrumptious.

Nice night back at Washington Street Bistro and our usual cod pie selection.  Don S. seemed to enjoy the heirloom tomato salad, the pate terrine and the pan-seared fish special. Yes the man can eat!Nice way to chill after golf with LPGA at End of Elm.  Drink is called Make Me Something with fig vodka... Continue Reading →

I had one of my new favorite Egg Benedicts today at the Buttered Biscuit Cafe in Bradley Beach, NJ today.  Smoked salmon is the perfect complement to the eggs, red onions and spinach. Leslie had the Hot off the Grill Crumb cake. Last time there really like the homemade corned beef hash. Thanks to the... Continue Reading →

One of our best food trips was to Charleston, South Carolina. So many good restaurants for Breakfast and Dinner;  so stuffed we couldn't eat lunch! Thanks to Connor's former coach at Quinnipiac, Bruce Frady, for helping us navigate the Charleston scene including Charleston Grill and the roof top bars at Market Pavilion (really cool scene with... Continue Reading →

Memories of one of my favorite restaurants which happens to be in Jupiter, Florida - The Food Shack. Fresh fish and other ingredients used simply and perfectly. A nice selection of beers just works perfectly with fish stew bowl, grouper and fish egg rolls or pretty much anything on the menu. Don't let the front... Continue Reading →

  Welcome to Karl's Kravings where I will post my favorite meals.  No negative reviews here just really good food.  More pics and food to come.Happy 27th Birthday (according to him only his 25th but . . .) to Tyler on July 21st which we spent as usual at Benihana in Millburn, NJ.  The usual... Continue Reading →